SV Gastronomy – Germany

Drei Personen beim Mittagessen und Unterhalten in einem Restaurant.
Kundin übergibt Tablett mit Kaffee und Gebäck an Verkäuferin in Bäckerei.Zwei Personen unterhalten sich in einer Bar bei Getränken und Snacks.

Our Catering Concepts

As passionate hosts, we put the focus on your guests. With flexible concepts, we turn your company restaurant into a meeting place. In the healthcare sector, we provide healthy catering for everyone: we cater for patients, residents, employees and visitors - in hospitals, rehabilitation clinics and retirement homes. At Messe Düsseldorf, we will be happy to assist you with our experience and professionalism at major events.

Our Expertise

Excellent cuisine combined with uncompromising quality standards: in our restaurants, we celebrate enjoyment at the highest level. We focus on innovative concepts that combine sustainability and conscious enjoyment and are a competent partner with many years of experience.

Koch im weissen Outfit hält Pizzaheber mit Pizza.
Köchin schneidet Kräuter in moderner Küche.Lächelnde Frau mit Schüssel an Salatbuffet.

Jobs & Careers

Are you an experienced professional looking for a new challenge or are you at the start of your career? We are always on the lookout for new talent, because our employees are the driving force behind our success. We don't just offer jobs, but career opportunities that allow you to develop your skills, grow personally and realize your professional dream.

Comprehensive
Sustainability Strategy

As an international hospitality company, we take responsibility for our actions and work to continuously improve the environmental footprint of our entire value chain.

Ein Baum, der mit Lebensmittel auf einem Teller nachgestellt wurde.

Contact

SV (Deutschland) GmbH
Erkrather Straße 230

40233 Düsseldorf

+49 2173 2077 0

info@sv-group.de

About us

SV is a leading catering and hotel management company based in Dübendorf near Zurich. The company employs around 5,500 people in Switzerland and Germany.
Its portfolio includes around 500 catering establishments, including restaurants for companies and educational institutions, à la carte restaurants, offerings for leisure and stadium guests, trade fair catering, and catering in care facilities. In addition, SV Meal Services operates lunch services at 180 locations in Switzerland.
The hotel division comprises a growinga portfolio of currently 32 hotels. These include establishments from the Marriott International and Hyatt brand portfolios as well as the company's own urban lifestyle brand Stay KooooK.
SV is the market leader in institutional catering in Switzerland and is driving targeted growth in Germany. SV stands for guest orientation, culinary enjoyment, reliability, and quality in its daily operations and continues to develop its catering and hotel services in a sustainable, responsible, and future-oriented manner.